foreign matter contamination

Ajinomoto Yakitori Recalls Chicken Fried Rice Due To Possible Foreign Matter Contamination
Ajinomoto Yakitori Recalls Chicken Fried Rice Due To Possible Foreign Matter Contamination
Class II Recall117-2019 Health Risk: Low Ajinomoto Foods North America, Inc., an Oakland, Miss. establishment, is recalling approximately 172,692 pounds of chicken fried rice products that may be contaminated with extraneous materials, specifically pieces of plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Red Hots Sausage Recall
Red Hots Sausage Recall
Class I Recall 125-2018 Health Risk: High Dec 30, 2018 R. L. Zeigler Co., Inc., a Selma, Ala. establishment, is recalling approximately 11,664 pounds of ready-to-eat (RTE) poultry and meat sausage products that may be contaminated with extraneous materials, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Jimmy Dean Recall
Jimmy Dean Recall
Class I Recall 120-2018 Health Risk: High Dec 10, 2018 CTI Foods LLC, an Owingsville, Ky. establishment, is recalling approximately 29,028 pounds of frozen, ready-to-eat (RTE) pork and poultry sausage links products that may be contaminated with extraneous materials, specifically pieces of metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.  Read
Van's Pork Egg Rolls Recall
Van's Pork Egg Rolls Recall
Van Oriental Foods Inc., a Dallas, Texas establishment, is recalling approximately 10,385 pounds of heat treated but not fully cooked and not shelf stable pork egg rolls that may be contaminated with extraneous materials, specifically soft plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today, August 3, 2018.
Time To Check Your Fridge
Time To Check Your Fridge
Class I Recall 031-2018 Conagra Brands, Inc., a Russellville, Ark. establishment, is recalling approximately 135,159 pounds of Salisbury steak products (poultry, pork, and beef) that may be contaminated with extraneous materials, specifically bone, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.