Rain or shine this Memorial Day weekend the grill will still be fired up, cause that's just how we roll. One of the things that will be on the grill...hot dogs. But why do the same ol' same ol'?  

I found two great ways to serve up some hot dogs this weekend. The first one is the Spiral-Cut Hot Dog. This looks so good and it's easy to do, but you'll need some of those long Shish Kabab sticks to prepare these. Cool thing is these dogs will now fit any bun you get cause now you can stretch the dog a little.


This next way to do hot dogs looks great too!! You'll need some Angus Roast Beef from the deli and bacon. Who doesn't love bacon! You'll need to grill these on low to medium heat so the bacon doesn't burn. Be prepared to cook them for an hour.

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